Swagat Moth Beans – 500g

Swagat Moth Beans – 500g

Description: Swagat Moth Beans are small, earthy legumes known for their nutty flavor and quick cooking time. Widely used in Indian regional cuisines, especially Maharashtrian and Rajasthani dishes, these beans are ideal for dry stir-fries, sprouted salads, and usal-style preparations. The pack features multilingual labeling and traditional design, reflecting Swagat’s commitment to authenticity and everyday utility.

Highlights:

• Whole moth beans with natural texture
• Ideal for usal, dry sabzi, and sprouting
• Rich in protein, fiber, and iron
• Net weight: 500g

Usage Tip: Rinse well and soak for 4–6 hours. Cook until tender and temper with mustard seeds, curry leaves, and green chilies for a flavorful finish.