Mijia Moong Whole consists of premium-quality whole green gram (mung beans), carefully selected for their freshness, uniform size, and natural flavour. These protein-rich legumes are a staple in Indian and Asian kitchens, known for their versatility and health benefits.
Perfect for preparing dals, curries, sprouts, khichdi, soups, and traditional dishes, whole moong cooks to a soft texture while retaining a rich, earthy flavour.
Product Highlights:
Premium quality whole green gram
Naturally high in protein and fiber
Ideal for dals, curries, and sprouting
Carefully cleaned and packed
Net Weight: 2kg
Bring home the goodness of traditional nutrition with Mijia Moong Whole — simple, healthy, and essential for your pantry.
